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These Chambourcin grapes were freshly pressed and then aged in stainless steel, resulting in a dry rosé. Age, combined with filtration, results in a rosé with the striking color of a light garnet. This bright, dry rosé features wild currant, tannic black cherry, and mild acidity. Enjoy this refreshing, light-bodied wine with a variety of seasonal fare: crisp greens, fresh fruit, and mild cheeses.
